Parmesan-Crusted Alaska Cod with Summertime Arugula Salad
by Josh Hermes posted April 12, 2023
Panko and Parmesan-coated Alaska cod is baked and served with a light and bright salad for the perfect summertime meal in under 30 minutes.
Read MoreAlaska Halibut Poached in Coconut Green Curry
by Josh Hermes posted April 5, 2023
This recipe calls for Alaskan Halibut which is delicately poached in a flavorful Thai-style green curry for a dinner that’s bursting with flavor and color.
Read MoreSeared Alaska Halibut with Pickled Blueberries
by Josh Hermes posted April 5, 2023
Firm and flaky Alaska halibut and sweetly tart pickled blueberries make an elegant and memorable dish.
Read MoreRoyal Reds over Linguine
by Josh Hermes posted February 8, 2023
Our Royal Red Shrimp are the star of this southern seafood pasta dish. Serve these royal reds over a bed of tender linguine tossed in spicy garlic butter sauce.
Read MoreThe Best Broiled Lobster Tail
by Josh Hermes posted February 1, 2023
Perfect juicy, tender lobster tail butterflied to perfection in your oven in just under 10 minutes for a restaurant-quality lobster tail recipe at home that is easy to prepare and totally impressive!
Read MoreBuffalo Alaskan Cod Tacos
by Josh Hermes posted January 25, 2023
This Alaskan cod taco recipe brings out all the intense flavors of traditional buffalo style chicken wings, but in a delicious and healthier taco featuring wild Alaskan Pacific cod.
Read MoreLemongrass-poached Alaska Halibut
by Josh Hermes posted December 14, 2022
The clean and bright combination of lemongrass and ginger with broth makes an incredibly light and flavorful Halibut recipe. Perfect for warm days and cold beers on the Mekong… or the Yukon!
Read MorePumpkin Alfredo with Seared Alaska Scallops
by Josh Hermes posted December 7, 2022
This low-carb pumpkin alfredo with seared scallops and crispy sage is the perfect quick but fancy dinner for chilly fall/winter evenings at home!
Read MoreAlaska Sablefish Marinated with Acacia Honey
by Josh Hermes posted December 7, 2022
Most of the time you’ll find Miso-marinated Black Cod recipes. THIS recipe is a bit different and highlights the firm texture and high-oil content of this delicious fish!
Read MoreMarinated Grilled Argentinian Royal Red Shrimp
by Josh Hermes posted October 26, 2022
We’re going simple here…just marinate for a couple of hours for a bit of heat to balance the sweetness of this impressive shrimp!
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