Creamy Halibut Marsala
by Kaitlyn Blink posted February 14, 2024
Flipping chicken for a flaky, meaty white fish like halibut allows this dish to have that meaty texture and richness that is a perfect balance for the earthiness of the mushrooms & the marsala sauce.
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Alaska Halibut Poached in Coconut Green Curry
by Josh Hermes posted April 5, 2023
This recipe calls for Alaskan Halibut which is delicately poached in a flavorful Thai-style green curry for a dinner that’s bursting with flavor and color.
Read MoreSeared Alaska Halibut with Pickled Blueberries
by Josh Hermes posted April 5, 2023
Firm and flaky Alaska halibut and sweetly tart pickled blueberries make an elegant and memorable dish.
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Lemongrass-poached Alaska Halibut
by Josh Hermes posted December 14, 2022
The clean and bright combination of lemongrass and ginger with broth makes an incredibly light and flavorful Halibut recipe. Perfect for warm days and cold beers on the Mekong… or the Yukon!
Read MoreAlaska Halibut Caprese Salad Bites
by Josh Hermes posted September 28, 2022
These easy to assemble caprese bites add a twist with the addition of Alaska halibut. Perfect for entertaining…or just for you!
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Slow-Roasted Alaska Halibut with Citrus & Smashed Olives
by Corbin Mcreaken posted April 14, 2022
Tart citrus and briny olives are a perfect complement for the mild and tender Alaskan Halibut, slowly roasted.
Read MoreCrispy Fried Alaska Halibut
by Josh Hermes posted March 9, 2022
It doesn’t get much better than crispy batter on a rich and meaty piece of Halibut! The suggested Zabaglione dipping sauce is a perfectly creamy complement.
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Herb-Crusted Halibut Cassoulet
by Heather Huffman posted January 21, 2022
Cassoulet is a traditional French peasant dish, typically made with whatever protein is on hand. Herb-encrusted Halibut adds a hint of zest to a creamy and comforting based of braised white beans.
Read MoreAlaska Halibut Enchiladas Salsa Verde
by Tony Wood posted September 29, 2021
This halibut enchilada recipe may be a healthier alternative to traditional enchilada recipes, but if we’re honest we think the taste is fantastic, and we really don’t need a reason to eat them, right? With a total preparation time of 35 minutes, this halibut enchilada recipe provides a great weeknight dinner for four!
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Seared Halibut Pasta with Pistachio Pesto and Roasted Tomatoes
by Wild Alaska posted July 9, 2021
This halibut recipe brings delicate Mediterranean flavors to your dinner table. We suggest serving it with rice and a Greek salad for a healthy and clean-eating experience.
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