Alaskan Halibut
There are many ways to cook halibut. Have you tried cooking it in your oven?
This video of Captain Tony and Chef Lasse Sorensen from Tom's Place and Food is Love shows how easy it is to cook halibut in the oven.
Alaskan Halibut
8oz-12oz Fillet
- Premium Halibut: Sourced from the icy waters of Alaska, our Wild Caught Halibut is loved for its white, flaky texture and mild but sweet flavor.
- Sustainably Harvested: Our halibut is caught using environmentally responsible methods that help maintain the health and sustainability of fish populations and marine habitats
- Versatile: Perfect for various cooking methods, including baking, grilling, and frying
- Nutrient-Rich: Packed with high-quality protein, omega-3 fatty acids, and essential nutrients, our halibut supports a healthy, balanced diet
- Perfectly Portioned: Each fillets is approximately 8 – 12 oz & serve 1-2 people
Adding this product to your shopping cart allows you to buy Wild Alaska Salmon & Seafood's add-on items, such as our Smoked Salmon products, smaller packages of our Royal Red Shrimp, and more!
Satisfaction Guarantee
Captain Tony's Guarantee: We're committed to your satisfaction. If you're not fully satisfied for any reason, please get in touch with us at (907) 290-0992 or via our message form, and we'll make it right.
There are many ways to cook halibut. Have you tried cooking it in your oven?
This video of Captain Tony and Chef Lasse Sorensen from Tom's Place and Food is Love shows how easy it is to cook halibut in the oven.
Premium Alaskan Halibut: The King of White Fish
Discover the exquisite taste of Premium Alaskan Halibut sourced from the pristine, icy waters of Alaska. Renowned for its firm texture and mild, sweet flavor, Alaskan Halibut is a versatile fish that shines in various dishes. Whether grilled, baked, or pan-seared, this prized catch brings a touch of gourmet excellence to your table. Perfect for everything from elegant dinner parties to simple weeknight meals, Alaskan Halibut is a favorite among seafood lovers. Need some culinary inspiration? Checkout our premium Halibut Recipes
Sustainably Sourced Alaskan Halibut
Our halibut is sustainably harvested using responsible fishing practices, ensuring the long-term health of the marine ecosystem and providing you with the freshest, highest-quality seafood. You can savor each bite of Wild Alaskan Halibut knowing it’s been sourced with care for both the environment and your table.
Health Benefits of Alaskan Halibut
Alaskan Halibut offers a wealth of health benefits, making it a valuable addition to a balanced diet. Packed with lean protein, omega-3 fatty acids, and essential nutrients such as selenium and magnesium, this delectable fish supports heart health, brain function, and overall well-being. With low levels of saturated fat and high nutritional value, Alaskan Halibut is a smart choice for health-conscious individuals seeking a flavorful and nourishing meal.
- The 2 lb. box contains approximately 3-4 portions
- The 5 lb. box contains approximately 9-11 portions
- The 10 lb. box contains approximately 18-22 portions
- The 20 lb. box contains approximately 36-44 portions
Your orders are securely packed in insulated boxes with plenty of dry ice, ensuring they arrive frozen. We ship Monday through Thursday, with deliveries scheduled from Tuesday to Friday. Please note that we do not ship on weekends or for Monday deliveries; this includes all expedited shipping options. For more details on our shipping practices or any questions, visit our Shipping & Packaging page or contact us directly.
For serving and care information related to all of our seafood products, please see our Storing, Thawing, and Cooking page.
Recipes We Know You'll Love
Lemongrass-poached Alaska Halibut
by Josh Hermes posted December 14, 2022
The clean and bright combination of lemongrass and ginger with broth makes an incredibly light and flavorful Halibut recipe. Perfect for warm days and cold beers on the Mekong… or the Yukon!
Read More
Seared Halibut Pasta with Pistachio Pesto and Roasted Tomatoes
by Wild Alaska posted July 9, 2021
This halibut recipe brings delicate Mediterranean flavors to your dinner table. We suggest serving it with rice and a Greek salad for a healthy and clean-eating experience.
Read More
piserdeals@yahoo.com (verified purchase) –
This is The Freshest halibut I have ever had & that includes visiting Alaska & dining there.!! The stuff I buy here in Fl at my local fish market pails in comparison.
I have defrosted in my frig then ended up going out & not cooking it for 3-4 days. Still Does Not Smell Fishy!! That has Never happened with fish I bought at the fish market. It’s been thrown away cause it’s smelled fishy, Never with this fish!!
I bought soo much 8/2019 that I’m just now running out & let me tell ya.... when I defrost it, it smells like the Ocean still!! Never fishy
I am Very Happy!!