Seafood Recipes from Wild Alaska Salmon & Seafood

Crispy Fried Alaska Halibut

by Josh Hermes posted March 9, 2022

It doesn’t get much better than crispy batter on a rich and meaty piece of Halibut! The suggested Zabaglione dipping sauce is a perfectly creamy complement.

Herb-Crusted Halibut Cassoulet

by Heather Huffman posted January 21, 2022

Cassoulet is a traditional French peasant dish, typically made with whatever protein is on hand. Herb-encrusted Halibut adds a hint of zest to a creamy and comforting based of braised white beans.

by Heather Huffman posted December 30, 2021

Sockeye Salmon is marinated in a bright, sweet dressing before being baked and combined with an array of vegetables and grains. Creamy Tzatziki sauce adds a rich dimension to this colorful meal!

Char-Grilled Alaska Salmon Rice Bowl with Peanut Sauce

by Tony Wood posted December 30, 2021

Fresh vegetables and zesty peanut sauce bring this dish to life! This is a perfect way to hit the “reset” button after the holidays. Prepare ahead of time for easy weekday meal-prep!

by Josh Hermes posted November 18, 2021

This cod recipe is elevated comfort food, perfect for cold weather!

golden cod with creamy potato and leek ragout

Salmon Grilled Cheese Sandwiches

by Heather Huffman posted October 1, 2021

This twist on a classic grilled cheese sandwich pairs tart green apple wonderfully with our favorite protein, Salmon. You might think it’s a waste of a premium seafood product like Salmon, but taste makes this recipe absolutely worth doing. Consider using smoked salmon for an amazing variation!

by Heather Huffman posted September 29, 2021

This Alaskan Crab recipe is both delicious and kid-friendly! The creamy cheeses perfectly complement the sweet Dungeness Crab. For an extra kick, add a dash of red pepper flakes!

Alaska Halibut Enchiladas Salsa Verde

by Tony Wood posted September 29, 2021

This halibut enchilada recipe may be a healthier alternative to traditional enchilada recipes, but if we’re honest we think the taste is fantastic, and we really don’t need a reason to eat them, right? With a total preparation time of 35 minutes, this halibut enchilada recipe provides a great weeknight dinner for four!

by Heather Huffman posted September 17, 2021

If you’re not ready to let go of summer quite yet, this grilled salmon recipe makes great use of seasonal vegetables!

Crispy Salmon Fillets with Lemony Caper Sauce

by Tony Wood posted September 17, 2021

This salmon recipe is sure to be a hit with all of your guests! Enjoy this fresh take on a classic seafood preparation, made in your own kitchen!

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