Golden Cod with Creamy Potato and Leek Ragout
by Josh Hermes posted November 18, 2021
This cod recipe is elevated comfort food, perfect for cold weather!
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Salmon Grilled Cheese Sandwiches
by Heather Huffman posted October 1, 2021
This twist on a classic grilled cheese sandwich pairs tart green apple wonderfully with our favorite protein, Salmon. You might think it’s a waste of a premium seafood product like Salmon, but taste makes this recipe absolutely worth doing. Consider using smoked salmon for an amazing variation!
Read MoreAlaska Crab Mac & Cheese
by Heather Huffman posted September 29, 2021
This Alaskan Crab recipe is both delicious and kid-friendly! The creamy cheeses perfectly complement the sweet Dungeness Crab. For an extra kick, add a dash of red pepper flakes!
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Alaska Halibut Enchiladas Salsa Verde
by Tony Wood posted September 29, 2021
This halibut enchilada recipe may be a healthier alternative to traditional enchilada recipes, but if we’re honest we think the taste is fantastic, and we really don’t need a reason to eat them, right? With a total preparation time of 35 minutes, this halibut enchilada recipe provides a great weeknight dinner for four!
Read MoreGrilled Salmon with Elote-Style Veggies
by Heather Huffman posted September 17, 2021
If you’re not ready to let go of summer quite yet, this grilled salmon recipe makes great use of seasonal vegetables!
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Crispy Salmon Fillets with Lemony Caper Sauce
by Tony Wood posted September 17, 2021
This salmon recipe is sure to be a hit with all of your guests! Enjoy this fresh take on a classic seafood preparation, made in your own kitchen!
Read MoreThe Art of Salmon Ceviche
by Heather Huffman posted August 13, 2021
Let’s face it: in much of the country, it’s too hot to turn on the stove. However, there is a way to cook seafood without heat! Ceviche is a cooking technique that cures fish in citrus juice, and our wild salmon is perfect for ceviche.
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Seared Halibut Pasta with Pistachio Pesto and Roasted Tomatoes
by Wild Alaska posted July 9, 2021
This halibut recipe brings delicate Mediterranean flavors to your dinner table. We suggest serving it with rice and a Greek salad for a healthy and clean-eating experience.
Read MoreBlackened Wild Cod Tacos
by Wild Alaska posted May 14, 2021
¿Que pasa, amigos? This recipe is for you fish taco aficionados! Wild Alaska Salmon & Seafood wants to take you on a tasty trip to the flavors of Cabo San Lucas! You’ll be hooked on tacos when we’re done with you!
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Grilled Alaska Salmon Sliders With Avocado, Microgreens, And Green Goddess Aioli
by Wild Alaska posted May 14, 2021
You’ll be really impressed with these grilled salmon sliders. Use your barbecue to grill your seasoned salmon, assemble with the other ingredients, then enjoy!
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