This recipe incorporates bold flavors with green olives and lemon – the perfect complement to the delicate flavor of King Salmon! This recipe is perfect for a quick weeknight meal! Read More
Tart citrus and briny olives are a perfect complement for the mild and tender Alaskan Halibut, slowly roasted. Read More
This spring recipe is perfect for any occasion! While already gluten-free, this recipe can be prepared without the dairy as well, satisfying any eater! Read More
Korean chili paste, miso, and honey give a sweet and spicy kick to baked Black Cod, layered on a bed of crunchy vegetables. Read More
Cooking a whole Sockeye fillet is a great way to feed a crowd (or ensure leftovers)! Paired with a creamy herb sauce and a citrus marinade, this meal is best served when dining al fresco, with a cold beverage in hand. Read More
Is deep-frying not really your thing? This sheet-pan recipe allows you to get the crispy outside without the oil! The creamy paprika dip adds just the right amount of kick to the meal. Read More
It doesn’t get much better than crispy batter on a rich and meaty piece of Halibut! The suggested Zabaglione dipping sauce is a perfectly creamy complement. Read More
Cassoulet is a traditional French peasant dish, typically made with whatever protein is on hand. Herb-encrusted Halibut adds a hint of zest to a creamy and comforting based of braised white beans. Read More
Sockeye Salmon is marinated in a bright, sweet dressing before being baked and combined with an array of vegetables and grains. Creamy Tzatziki sauce adds a rich dimension to this colorful meal! Read More
Fresh vegetables and zesty peanut sauce bring this dish to life! This is a perfect way to hit the “reset” button after the holidays. Prepare ahead of time for easy weekday meal-prep! Read More
This recipe is elevated comfort food, perfect for cold weather! Read More
Tart green apple pairs wonderfully with the otherwise savory ingredients. This is also a great way to repurpose leftover Sockeye salmon! Read More
This recipe is both delicious and kid-friendly! The creamy cheeses perfectly complement the sweet Dungeness Crab. For an extra kick, add a dash of red pepper flakes! Read More
This recipe is a healthier alternative to traditional recipe. With a total preparation time of 35 minutes, it’s also a great weeknight dinner for four! Read More
If you’re not ready to let go of summer quite yet, this recipe makes great use of seasonal vegetables! Read More
This recipe is sure to be a hit with any guests! Enjoy this fresh take on a classic seafood preparation, made in your own kitchen! Read More
Let’s face it: in much of the country, it’s too hot to turn on the stove. However, there is a way to cook seafood without heat! What is ceviche? Ceviche is a dish that has roots in South America. It is typically made from raw fish that is cured in citrus juice. In combination to […] Read More
Seared Halibut Pasta with Pistachio Pesto and Roasted Tomatoes Recipe type: Main Course Cuisine: Seafood Serves: 4 Prep time: 10 mins Cook time: 15 mins Total time: 25 mins Print Ingredients For the roasted tomatoes: 2 cups small yellow and red tomatoes, such as grape and cherry, sliced in half 2 tablespoons […] Read More
For you fish taco aficionados, Wild Alaska Salmon & Seafood wants to share a recipe that will tantalize your taste buds. Serve with some refried beans and Mexican rice for a truly amazing lunch or dinner! Blackened Alaska Cod Tacos Recipe type: Main Course Cuisine: Seafood Print Ingredients 4 Small Flour Tortillas ½ […] Read More
You’ll be really impressed with these grilled salmon sliders. Use your barbecue to grill your seasoned salmon, assemble with the other ingredients, and enjoy! Grilled Alaska Salmon Sliders With Avocado, Microgreens, And Green Goddess Aioli : Wild Alaska Salmon & Seafood Recipe type: Main Course Cuisine: Seafood Print Ingredients FOR THE GREEN GODDESS […] Read More
We’re going to assume that if you found this recipe you’re a halibut lover! Who doesn’t love halibut? These pistachio-crusted halibut bites could be used in many other recipes. Try it once, and then imagine the possibilities! Pistachio-Crusted Halibut Bites : Wild Alaska Salmon & Seafood Recipe type: Appetizer Cuisine: Seafood Serves: 10-12 appetizers […] Read More
Alaska Halibut With Lemon Dressing : Wild Alaska Salmon & Seafood Recipe type: Entree Cuisine: Entree Serves: 4 Prep time: 10 mins Cook time: 15 mins Total time: 25 mins Print Hello spring! This bright lemon dressing adds vigor to an otherwise mild preparation. Add fresh herbs and zucchini, and you have the […] Read More
Sommer's Salmon Salad : Wild Alaska Salmon & Seafood Recipe type: Entree Cuisine: Seafood Serves: 4 Prep time: 15 mins Total time: 15 mins Print A delicious combination of wild salmon burger, fresh herbs and vegetables. Simple, light and perfect on hot summer days. **Ingredients and/or measurements can be altered or substituted […] Read More
Alaska Salmon En Papillote : Wild Alaska Salmon & Seafood Recipe type: Entree Cuisine: Seafood Serves: 4 Prep time: 10 mins Cook time: 15 mins Total time: 25 mins Print It looks complicated, but it's really not! And trust us, this one is a keeper!We suggest using Wild Alaska Salmon & Seafood's King […] Read More
Alaska Salmon Fried Rice : Wild Alaska Salmon & Seafood Recipe type: Entree Cuisine: Asian Serves: 4 Prep time: 15 mins Cook time: 30 mins Total time: 45 mins Print A mouth watering recipe sure to please the whole family!We recommend using Wild Alaska Salmon & Seafood's Wild Caught Sockeye Salmon for this […] Read More