Wild Caught Sea Scallops

Jumbo Sea Scallops
Pan Seared Sea Scallops
Sea Scallops
Jumbo Sea Scallops

Wild Caught Sea Scallops

Starting at: $127.95

Rating of this product is 5.00 out of 5.
Read 8 reviews Review this Item Review us on Google
  • Exceptionally Large & Plump: Our Jumbo Sea Scallops are hand-selected for their size and quality, ensuring a juicy, meaty texture in every bite.
  • Sweet, Delicate Flavor: Known for their naturally sweet taste, these scallops offer a subtle, melt-in-your-mouth texture that makes them a favorite
  • Sustainably Harvested: Sourced from the clean, cold North Atlantic waters
  • Each 1lb. package contains approximately (10-15) individual scallops & serves up to 3 people
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Adding this product to your shopping cart allows you to buy Wild Alaska Salmon & Seafood's add-on items, such as our Smoked Salmon products, smaller packages of our Royal Red Shrimp, and more!

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Captain Tony's Guarantee: We're committed to your satisfaction. If you're not fully satisfied for any reason, please get in touch with us at (907) 290-0992 or via our message form, and we'll make it right.

Wild Caught Jumbo Sea Scallops

Sustainably harvested in the North Atlantic waters, our wild caught Sea Scallops are 100% all natural. These luxurious morsels are known for their sweet, rich flavor and melt-in-your-mouth texture making them the perfect wild treat!

Easy to prepare and can be cooked in a variety  of way such as grilled, sautéed, pan-seared, or roasted.

Each 1lb. package contains approximately (10-15) individual scallops and serves up to 3 people. Affordably priced and FREE SHIPPING. Buy now!

  • (5) 1lb packages contain approximately (50-75) individual scallops
  • (10) 1lb packages contain approximately (100-150) individual scallops

We are proud to offer the highest quality Wild Caught Sea Scallops at the lowest price available. Taste this rare treat and buy it from a 100% fisherman family owned business.

Information About Wild Caught Scallops:

  1. Scallop is a common name that is primarily applied to any one of numerous species of saltwater clams or marine bivalve mollusks in the taxonomic family Pectinidae, the scallops.
  2. Wild Sea Scallops are the largest scallops available anywhere, they are harvested then immediately hand-shucked and frozen at sea.
  3. Wild Scallops scallops feed by filtering microscopic plankton from the water.
  4. Hand-shucked immediately and frozen at sea to capture their fresh, sweet flavor.
  5. Alaska scallops are known for their sweet, mild flavor, firm texture and low moisture level.
  6. Wild Alaska Scallops are 100% natural, with no artificial additives.
  7. Scallops are a good source of protein and naturally high in protein and low in fat.
  8. Wild Alaska Scallops are Harvested July 1 – February 15

Your orders are securely packed in insulated boxes with plenty of dry ice, ensuring they arrive frozen. We ship Monday through Thursday, with deliveries scheduled from Tuesday to Friday. Please note that we do not ship on weekends or for Monday deliveries; this includes all expedited shipping options. For more details on our shipping practices or any questions, visit our Shipping & Packaging page or contact us directly.

For serving and care information related to all of our seafood products, please see our Storing, Thawing, and Cooking page.

Reviews for Wild Caught Sea Scallops (8)

  1. Rated 5 out of 5.

    Mike Bathurst (verified purchase) –

    Dinner party for 8 Saturday night and we served the scallops, everyone loved them and I'll be back for more.
  2. Rated 5 out of 5.

    Brian Chanin (verified purchase) –

    These scallops made me feel like I was an Iron Chef... they came out like you see on Hells Kitchen. Gordon Ramsey would have served mine.

    The scallops themselves appear to be "dry" which is good. They have a very mild and pleasant odor. They cook up great with a almost sweet undertone to the mild flavor. I could cut them with the side of my fork. A butter knife smoothly cuts thru them as well.

    I have attempted to cook scallops many times. I take a basic approach, hot pan (avocado oil) and lightly salted. I could never get them to a nice crust. They will typically be too wet, or just stick to the pan. Not enough heat and they do not brown well.

    Well, these scallops proved it is more in the product then some secret only chefs learn.

    They barely stuck to the pan, developed a nice brown crust. The first side took from 2.5 - 3 minutes. About the same on the other, medium high heat. Added some butter along the way, more salt afterwards.

    Great on their own, with pork belly, bacon or steak.
  3. Rated 5 out of 5.

    Thomas Sparks (verified purchase) –

    We purchased our third order of halibut recently (which is excellent) and decided to order 1 pound of scallops as an add-on. We sauteed some tonight in butter and lemon, and cooked them to 145 degrees, as recommended on the package. They were truly outstanding - some of the best we've ever had, either at home or in restaurants. They are large, very tender, slightly sweet and flavorful. If you like scallops, you'll love these.
  4. Rated 5 out of 5.

    Susan Harrell (verified purchase) –

    Wow! These are beautiful. My first order of Sea scallops and they are very healthy looking. I live on east coast & love our sea scallops. Having some of these tomorrow! Thank you for all your hard work to feed me!
  5. Rated 5 out of 5.

    DOUGLAS WELCH (verified purchase) –

    We bought 2 lbs to go with our order of salmon. I'm not exaggerating, they have to be the best scallops I've ever had. First off, they are big. Three or four is more than enough per serving. And they melt in your mouth like butter. On our next order of salmon, you can bet we will add another 2 lbs to the order.
  6. Rated 5 out of 5.

    Patrice Kraus (verified purchase) –

    The scallops are enormous and exceptionally delicious!
    I really enjoy and recommend them!
  7. Rated 5 out of 5.

    Lori Williams (verified purchase) –

    Worth every penny! We live buy the coast and these are better. My picky from the Islands spouse loves them. We mix them with the jumbo shrimp in a simple garlic butter sauce. Is your mouth watering yet????? ;)
  8. Rated 5 out of 5.

    amy crenshaw (verified purchase) –

    Deliciously fresh. Smell almost sweet and taste better. Served these in a butter garlic sauce with linguine.
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